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Lil Cute Stranger
Community Member
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2 comments
What to do with Puff Pastry?
I saw this thread earlier today and it was really fun to reply to it. The girl asked what to do with puff pastry so I gave her two recipes. One of the recipes is one of my favorite foods so I hope you guys enjoy it.

My Recipe Thread, for more recipes smile


Peach Holes
Recipe By: Lil Cute Stranger

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This is a REALLY simple little recipe but the outcome is really yummy and you can make it with any fruit.

All you need is:
Puff Pastry Cups
Powdered Sugar
Peaches
Peach Glaze.

To Make the Peach Mix: Dice up the peaches into little small bits. Mix with the glaze, add sugar to taste.

How to make the rest:
Grab the Puff Pastry that's already in a shape of a little bowl/cup. Bake it as directed on the box. Then add the peach mix, top with powdered sugar.






User Comments: [2]
Rommel_Desert_Fox
Community Member





Tue Jul 15, 2008 @ 06:54am


Rolling up the puff pastry will mix up the butter/dough layers and make it puff less.


Lil Cute Stranger
Community Member





Tue Jul 15, 2008 @ 06:56am


I might be wrong with what you said but it's not meant to puff up that much. They're bite size sausage rolls, not the big ones you see at Scottish festivals.


User Comments: [2]
 
 
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